Situated on the outskirts of Dallas, this refined, low-key resort celebrates Thanksgiving in style. Guests can enjoy a festive brunch buffet in Café on the Green, where the featured main course is a Texas traditional baked turkey with sage gravy, walnut apple stuffing, and cranberry compote. Kid-friendly entrees and desserts are available. Café on the Green also hosts a holiday dinner buffet. The TPC Four Seasons Las Colinas golf course, a PGA Tour site extensively redesigned five years ago, is a rolling, well-groomed test with numerous water features in play.