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The Lodge at Torrey Pines

La Jolla, Calif.

Located beside the 18th hole of the famed South Course at Torrey Pines, this 175-room hotel recreates the look of the region’s Arts and Crafts-style architecture from the early 1900s. The Grill, the hotel’s casual dining spot, features a superb Sunday brunch with the accent on healthy choices: strawberry banana smoothies, blueberry and granola pancakes, steel-cut oats served with dried berries, and lemon poppyseed croissants. Traditionalists can opt for the Huevos Rancheros, served with black beans and corn tortillas.

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