What I might have added was that
just that morning in a third-floor
room under the southwest eaves, where
innkeepers Andy Hofmann and Linda
Tufts normally squirrel me away from the
livelier guests, I’d put the
finishing touches on an authorized biography of Ben
Hogan. The pile of
pages two stories above us represented the third book in a
row I had
completed while ensconced here in the golf world’s most beloved and
eccentric hostelry.
I could have led him point by
point through its assorted homey
charms—its chenille bedspreads, its sweetly
bossy staff, that fabulous
dining room, no chocolates on the pillow, no valet
anything, a great
piano bar, a hotel cat named Marmalade and a long-tenured
staff that
always seems to know your name. Did anyplace in the wide world of
golf
offer anything better than this?
In my book, not by a long shot.
Scarce wonder Arnold Palmer and Jack
Nicklaus both sing the Pine Crest’s
praises, and on any given night
when something golf-wise is stirring in greater
Pinehurst you’re likely
to glance over and see Davis Love or Fred Couples
rubbing elbows with
the regulars. Payne Stewart loved the Pine Crest so much he
once signed
his name above the low entry door to the downstairs gents’ room—a
bit
of poignant graffiti protected for the ages by a square of Plexiglas. Early in
his career, the story
goes, after failing to make it through PGA Tour
qualifying, Stewart offered to
put the Pine Crest logo on his golf bag
for $500 as he set off for the Asian
Tour, but manager Peter Barrett
politely declined. On the Sunday before Stewart
captured the U.S. Open
in 1999, he came to the Pine Crest for dinner and at
Barrett’s request
put his signature in that well-trafficked spot, where it’s
become part
of the legend and lore of the establishment.
“I’ve always said the Pine Crest
is a third-rate hotel for
first-class people,” offers Barrett, whose family has
owned the inn
since 1961. “The beauty of this place is it’s not the
Waldorf-Astoria
and everybody who comes here knows it. That’s part of the charm.
We
almost never hear complaints.”
A town known worldwide for its
spectacular golf courses and
world-class resort accommodations, it’s exactly
this kind of low-key
presence and tradition on shady Dogwood Road, just a
pitching wedge
down the hill from the tidy main square of the village center,
that’s
always made the humble Pine Crest feel like a welcome harbor to
generations of golf travelers.
Its doors first opened for
business on Nov. 1, 1913, offering 50
modest guest rooms, 14 bathrooms, a sunlit
dining room, and “good cheer
and hominess,” according to an early newspaper
advertisement. The
original owner was Mr. E.C. Bliss of Edgewood, R.I., but the most distinguished
owner became
Pinehurst resident Donald Ross, famed architect of
Pinehurst No. 2 and 600 other
golf courses, who bought the hotel in
1921 with his good friend James McNab and
owned the place until his
death in 1948.
Ross, who supposedly loved sitting
on the porch of his inn greeting
guests during busy times, added a new wing to
the modest structure,
including several suites with bathrooms. But by the time
Erie, Pa.,
newspaperman Bob Barrett and wife Betty
dropped in for a vacation
around 1960 and found themselves completely smitten
with the hotel’s
easy charms and friendly staff, the Pine Crest was showing its
age.
After their fourth visit to the premises, the couple used Betty Barrett’s
inheritance to purchase the property for $125,000.
“The rooms were small and only a
few of the larger ones even had
working bathrooms,” Peter Barrett remembers.
“The inn needed a lot of
work but my dad clearly loved what he found here.” Bob
and Betty
immediately began making upgrades and improvements to the Pine Crest,
failing to break even for several years.